An alcoholic drink fermented from starch material, commonly barley malt; often with hops or some other substance (like gruit) to impart a bitter flavor.
A fermented extract of the roots and other parts of various plants, as spruce, ginger, sassafras, etc.
A solution produced by steeping plant materials in water or another fluid.
A glass, bottle, or can of any of the above beverages.
A variety of the above beverages.
One who is or exists.非標準
変化形
複数形
beers
例文1760件
The bottles of beer that I brought to the party were redundant; the host's family owned a brewery.
Lingaku