とんこつラーメン
Frequency rank: – (for form 豚骨ラーメン: 47,038. – 47,982.)
- tonkotsu ramen; pork bone broth ramenword usually written using kana alone
noun (common) (futsuumeishi)
Generated: This refers to a specific type of ramen that is characterized by its rich and creamy broth made from boiling pork bones. It is often enjoyed for its savory flavor and often includes toppings such as green onions, pork slices, and egg.
I like tonkotsu ramen.