Frequency rank: 10,283. – 10,302.
Alsoまんじゅう
- manjū; steamed yeast bun with filling
noun (common) (futsuumeishi)
Generated: This term is used to refer to a specific type of Japanese confectionery that is soft and filled with various ingredients, usually sweet, such as red bean paste. It is a popular snack or dessert in Japan, commonly enjoyed during tea time or festivals.
I ate an anman (steamed bun with red bean paste).