bamboo shoots boiled, sliced, fermented, dried or preserved in salt, then soaked in hot water and sea saltword usually written using kana alonefrom Chinese "miànmá"see also 支那竹
めんま
Frequency rank: – (for form メンマ: 54,044. – 55,693.)
bamboo shoots boiled, sliced, fermented, dried or preserved in salt, then soaked in hot water and sea saltword usually written using kana alonefrom Chinese "miànmá"see also 支那竹