Ajいちじゅうさんさい
- meal consisting of soup, rice and three dishes (esp. namasu, nimono and yakimono)pozri aj 膾, 煮物 a 焼き物
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Vygenerované: This phrase refers to a traditional Japanese meal structure that emphasizes balance and variety, typically including a bowl of soup, a serving of rice, and three different side dishes. It's a commonly used concept in Japanese dining to ensure a wholesome and nutritious meal.
She prepared a dinner consisting of soup, rice, and three side dishes.