Lingaku- soybean milk
- fermented bean curd
Generated: Refers to a beverage made from ground soybeans, typically consumed as a milk alternative. It can be sweetened or unsweetened and is popular in various cultures.
Generated: Refers to a traditional Chinese food made from fermented soybeans, often used as a condiment or side dish.
I bought some fermented bean curd at the supermarket to serve as a side dish.
汉语词典Chinese definitions