お粥【おかゆ】
Frequency rank: 20,430. – 20,520.
- thin rice porridge; watery cooked rice; rice gruel; congee
noun (common) (futsuumeishi)
Generated: This refers to a type of simple dish made by cooking rice with a lot of water, resulting in a soft and mushy consistency. It is often considered comfort food and is easy to digest, making it suitable for those who are sick or recovering.