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Words
Kanji
カツ
煮
【かつに】
Also
かつ
煮
【かつに】
かつに
All forms
noun
fried pork cutlet simmered in soy sauce with egg and onion
food
カツ
煮
【かつに】
Also
かつ
煮
【かつに】
かつに
All forms
noun
fried pork cutlet simmered in soy sauce with egg and onion
food
煮
N1
常用
意
boil
;
cook
訓
に.る
、
-に
、
に.える
、
に.やす
音
シャ
Details
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