Alsoうわしる
- clear layer of fluid (at the top of soup, etc.)obscure termsee also 上澄み
- another person's share (commission, profit, etc.)obscure termsee also 上汁を吸う
noun (common) (futsuumeishi)
Generated: This meaning refers to the transparent liquid that forms on top of a soup or broth, often due to the fats or oils separating during cooking. It is usually removed before serving or can be used for additional flavor.
Generated: This meaning refers to a portion of proceeds or profits that belong to someone else, often in a business context where one party may receive a commission or share of the profits from another's efforts.