Frequency rank: 5,097. – 5,099.
- kitchen knife; carving knife
- cooking; foodarchaism
noun (common) (futsuumeishi)
Generated: This refers to a type of knife specifically designed for use in preparing food. It is commonly used in kitchens for various tasks such as chopping, slicing, and dicing ingredients.
Generated: This meaning emphasizes the use of a knife in the broader context of cooking and food preparation. It can refer to the essential role that knives play in the culinary process.