肉【にく】
Frequency rank: 671.
Alsoにく
- flesh
- meat
- flesh (of a fruit); pulp
- the physical body (as opposed to the spirit); flesh
- thickness
- content; substance; flesh
- ink padsee also 印肉
noun (common) (futsuumeishi)
Generated: Refers to the soft tissue of animals, which is often used for food or other purposes.
Generated: This meaning relates specifically to the edible parts of animals, typically consumed as food.
Generated: Refers to the soft, edible part of a fruit, which can also have a juicy or tender quality.
Generated: This meaning emphasizes the corporeal aspect of human or animal bodies, contrasting with the mind or spirit.
Generated: Refers to the measurement from one surface to the opposite surface, often used to describe the size of an object.
Generated: Refers to the essential material or components that make up something, often used in discussions about food or texture.
Generated: Refers to a device used to hold ink for stamps and other crafting purposes.
Example sentences187 results
A dead deer being pecked by vultures, remains partly eaten by other animals, that sort of rotten meat is called 'carrion'.