Lingakuパンチャン
- banchan; side dishes accompanying a typical Korean mealword usually written using kana alonefrom Korean "undefined"
noun (common) (futsuumeishi)
Generated: This word refers specifically to the small plates of various side dishes served alongside the main dish in a traditional Korean meal. These dishes often complement the flavors of the main course and add variety to the dining experience.
When eating Korean cuisine, several side dishes are served on the table.