べいだん

    noun (common) (futsuumeishi)
  1. Heian-period pastry made of duck or goose eggs mixed with vegetables boiled and wrapped in mochi which is then cut into squares
Forms
  • べいだんへいだんへいたん
  • べいだんへいだんへいたん
  • べいだん
  • へいだん
  • へいたん