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Words
Kanji
麩
【ふ】
noun (common) (futsuumeishi)
wheat gluten (usu. steamed or baked)
food, cooking
see also
お麩
【おふ】
,
生麩
【なまふ】
and
焼き麩
【やきふ】
Other forms
麸
【ふ】
麩
【ふ】
noun (common) (futsuumeishi)
wheat gluten (usu. steamed or baked)
food, cooking
see also
お麩
【おふ】
,
生麩
【なまふ】
and
焼き麩
【やきふ】
Other forms
麸
【ふ】
麩
意
light wheat-gluten bread
訓
ふすま
音
フ
Details
麸
意
light wheat-gluten bread
訓
ふすま
音
フ
Details