飴湯 | Japanese meaning

飴湯【あめゆ】

noun (common) (futsuumeishi)

thick malt syrup poured into boiling water and sprinkled with cinnamon (used as a refreshing summer drink)food, cookingsee also 水飴 and 冷やし飴

Forms

noun (common) (futsuumeishi)

thick malt syrup poured into boiling water and sprinkled with cinnamon (used as a refreshing summer drink)food, cookingsee also 水飴 and 冷やし飴

Forms

意rice jelly; candy

訓あめ、やしな.う

音イ、シ

N23

意hot water; bath; hot spring

訓ゆ

音トウ