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Words
Kanji
いぶり
漬
け
【いぶりづけ】
noun (common) (futsuumeishi)
smoked daikon pickles (famous product of Akita Prefecture)
food, cooking
see also
燻りがっこ
Forms
いぶり
漬
け
【いぶりづけ】
いぶりづけ
いぶり
漬
け
【いぶりづけ】
noun (common) (futsuumeishi)
smoked daikon pickles (famous product of Akita Prefecture)
food, cooking
see also
燻りがっこ
Forms
いぶり
漬
け
【いぶりづけ】
いぶりづけ
漬
N1
常用
意
pickling
;
soak
;
moisten
;
steep
訓
つ.ける
、
つ.かる
、
-づ.け
、
-づけ
音
シ
Details
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