きくざけ

    noun (common) (futsuumeishi)
  1. chrysanthemum sake; rice wine infused with chrysanthemum, served on the Chrysanthemum Festival (September 9)food, cookingsee also
  2. strong mirin, typical of Kaga and Higo provincesfood, cookingsee also
Forms
  • きくざけ
  • きくざけ