Lingaku- fried beans, Sichuan style
Generated definitions (experimental)
- fried beans, Sichuan style
This refers to a dish made from green beans that are stir-fried with spices, often featuring a crispy texture and a spicy flavor, characteristic of Sichuan cuisine.
The green beans in this dish are very delicious.
We are going to cook fried beans, Sichuan style, tonight.
Generated collocations (experimental)
gān biān sì jì dòu干煸四季豆fried green beans, Sichuan stylejiā cháng家常gān biān sì jì dòu干煸四季豆homestyle fried green beansgān biān sì jì dòu干煸四季豆de的zuò fǎ做法the recipe for fried green beansgān biān sì jì dòu干煸四季豆pèi配Mǐ米fàn饭fried green beans served with ricemá là麻辣gān biān sì jì dòu干煸四季豆spicy fried green beansgān biān sì jì dòu干煸四季豆yú与ròu mò肉末fried green beans with minced meatsù素gān biān sì jì dòu干煸四季豆vegetarian fried green beansgān biān sì jì dòu干煸四季豆de的xiāng wèi香味the aroma of fried green beansjīng diǎn经典gān biān sì jì dòu干煸四季豆classic fried green beansgān biān sì jì dòu干煸四季豆de的tiáo wèi调味seasoning for fried green beans