- (literary) to put in order; to arrange
- cuisine
Generated definitions (experimental)
- to put in order; to arrange
- cuisine
This meaning refers to organizing or arranging items, often used in a literary or formal context.
He put the cluttered books on the desk in order.
This meaning refers to preparing or presenting food in an orderly manner, often related to culinary arts.
The chef arranged the ingredients so they were both beautiful and delicious.
She enjoys arranging various dishes at home.
Generated collocations (experimental)
bìng dàng摒挡cài yáo菜肴to arrange dishesbìng dàng摒挡jiǔ xí酒席to set up a banquetbìng dàng摒挡shí cái食材to organize ingredientsbìng dàng摒挡chú fáng厨房to tidy up the kitchenbìng dàng摒挡cài dān菜单to arrange the menubìng dàng摒挡bǎi shè摆设to arrange the layoutbìng dàng摒挡yàn xí宴席to organize a feastbìng dàng摒挡jiā wù家务to put household affairs in orderbìng dàng摒挡fēng wèi风味to arrange flavorsbìng dàng摒挡chǎng miàn场面to set the scenebìng摒dǎng挡kuǎn款dāi待to arrange hospitalitybìng dàng摒挡fēng gé风格to organize styles