Lingaku- soufflé (loanword)
Generated definitions (experimental)
- soufflé (loanword)
This term refers to a light, fluffy dish made with eggs, typically baked in a ramekin. It can be sweet or savory, and is known for its delicate texture.
The soufflé at this restaurant is very famous.
Generated collocations (experimental)
shū fú lěi舒芙蕾dàn gāo蛋糕soufflé cakeXián咸wèi味shū fú lěi舒芙蕾savory soufflétián wèi甜味shū fú lěi舒芙蕾sweet souffléshū fú lěi舒芙蕾shí pǔ食谱soufflé recipejīng diǎn经典shū fú lěi舒芙蕾classic souffléqiǎo kè lì巧克力shū fú lěi舒芙蕾chocolate soufflénǎi lào奶酪shū fú lěi舒芙蕾cheese souffléFǎ shì法式shū fú lěi舒芙蕾French souffléshū fú lěi舒芙蕾zhì zuò制作soufflé preparationShū舒fú芙lěi蕾cān tīng餐厅soufflé restaurantShū舒fú芙lěi蕾qǐ起pāo泡soufflé puffingshū fú lěi舒芙蕾dā pèi搭配soufflé pairing