- variant of 扁豆[bian3 dou4]
Generated definitions (experimental)
- variant of 扁豆
The term refers to a type of flat or broad bean, used in various dishes, particularly in Chinese cuisine.
Generated collocations (experimental)
biǎn dòu藊豆chǎo炒ròu肉stir-fried bacon with broad beansbiǎn dòu藊豆Tāng汤broad bean soupzhēng蒸biǎn藊dòu豆steamed broad beansbiǎn dòu藊豆Shā沙broad bean pastebiǎn dòu藊豆ní泥broad bean pureechǎo炒biǎn dòu藊豆stir-fried broad beansbiǎn dòu藊豆yù粥broad bean porridgebiǎn dòu藊豆bǐng饼broad bean cakeliáng bàn凉拌biǎn dòu藊豆cold dressed broad beansbiǎn dòu藊豆chǎo dàn炒蛋broad beans with scrambled eggs