- see 桂皮[gui4 pi2], Chinese cinnamon
Generated definitions (experimental)
- Chinese cinnamon
Refers to a type of spice that is commonly used in cooking and baking, known for its sweet and warm flavor.
Generated collocations (experimental)
xiāng guì香桂zhī枝cinnamon branchxiāng guì香桂fěn粉cinnamon powderxiāng guì香桂chá茶cinnamon teaxiāng guì香桂wèi味cinnamon flavorxiāng guì香桂xiāng qì香气cinnamon aromayòng用xiāng guì香桂tiáo wèi调味to season with cinnamonxiāng guì香桂pēng rèn烹饪cooking with cinnamonxiāng guì香桂gāo糕diǎn点cinnamon pastriesxiāng guì香桂zhǔ fàn煮饭rice cooked with cinnamonxiāng guì香桂xiāng liào香料cinnamon spice