し【ひぼし】

    noun (common) (futsuumeishi)
  1. drying by fire
Forms
  • し【ひぼし】
  • ひぼし
Generated definitions (experimental)
  1. drying by fire
    2. This refers to the method of drying food, especially fish, using direct heat or fire to remove moisture, preserving it and enhancing its flavor.
    Drying the fish by fire enhances its flavor.
    Drying by fire has been used as a preservation method for a long time.
Generated collocations (experimental)
to dry by firefire-dried fishtechnique of fire dryingaroma of fire dryingtraditional fire dryingfire drying and smokingcold wind fire dryingfire-dried dishespreservation method for fire-dried items
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