- food hygiene officer; food hygiene manager
noun (common) (futsuumeishi)
Forms
Generated definitions (experimental)
- food hygiene officer; food hygiene manager
This refers to an individual responsible for ensuring that food hygiene and safety standards are maintained in a food establishment. This role is crucial for preventing foodborne illnesses and ensuring compliance with health regulations.
The food hygiene officer is in charge of hygiene management at the restaurant.
Generated collocations (experimental)
しょくひんえいせいせきにんしゃ食品衛生責任者をにんめい任命するto appoint a food hygiene officerしょくひんえいせいせきにんしゃ食品衛生責任者のぎむ義務responsibilities of a food hygiene officerしょくひんえいせいせきにんしゃ食品衛生責任者のしかく資格qualifications of a food hygiene officerしょくひんえいせいせきにんしゃ食品衛生責任者がひつよう必要なしせつ施設facilities that require a food hygiene officerしょくひんえいせいせきにんしゃ食品衛生責任者によるかんさ監査audit conducted by a food hygiene officerしょくひんえいせいせきにんしゃ食品衛生責任者のけんしゅう研修training for food hygiene officersしょくひんえいせいせきにんしゃ食品衛生責任者とれんけい連携するto collaborate with the food hygiene officerしょくひんえいせいせきにんしゃ食品衛生責任者のやくわり役割role of the food hygiene officerしょくひんえいせい食品衛生かんり管理food hygiene managementいんしょくてん飲食店のしょくひんえいせいせきにんしゃ食品衛生責任者food hygiene officer of a restaurant
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