すいば

    noun (common) (futsuumeishi)
  1. sorrel (Rumex acetosa); Common sorrel; garden sorrel; spinach dockword usually written using kana alone
Forms
  • すいば
  • 【すいば】【スイバ】
  • スイバ
Generated definitions (experimental)
  1. sorrel (Rumex acetosa)
    2. This refers to a leafy green plant often used in cooking, known for its tangy flavor. It is commonly found in gardens and is used in salads or as a flavoring in various dishes.
    This salad contains fresh sorrel.
    The sorrel soup is tangy and very delicious.
Generated collocations (experimental)
sorrel leavesdishes made with sorrelsorrel saladsorrel soupsorrel puréesorrel and potato gratinthe aroma of sorrelto add sorrelto use sorrel in cookingnutritional value of sorrel
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