- 30% polished rice
noun (common) (futsuumeishi)
Forms
Generated definitions (experimental)
- 30% polished rice
This term refers to rice that has been milled to remove 30% of its outer layers, resulting in a certain texture and flavor. It is often associated with a balance of nutrients and taste.
Generated collocations (experimental)
さんぷん三分つき搗きごはんご飯30% polished rice dishさんぷん三分つきまい搗き米30% polished riceさんぷん三分つき搗きのとくちょう特徴characteristics of 30% polished riceさんぷん三分つき搗きのえいよう栄養nutrition of 30% polished riceさんぷん三分つき搗きのしょっかん食感texture of 30% polished riceさんぷん三分つき搗きのりょうり料理dishes made with 30% polished riceさんぷん三分つき搗きのこうか効果benefits of 30% polished riceけんこう健康しこう志向のさんぷん三分つき搗きhealth-conscious 30% polished riceさんぷん三分つき搗きをたべる食べるto eat 30% polished riceさんぷん三分つき搗きのえらび選びかた方how to choose 30% polished rice
Lingaku