Frequency rank: 9,347. – 9,362.
- food texture; mouthfeel
noun (common) (futsuumeishi)
Forms
Generated definitions (experimental)
- food texture; mouthfeel
This term refers to the sensation or feeling of food in the mouth, including factors such as crunchiness, tenderness, stickiness, etc.
Generated collocations (experimental)
しょっかん食感がよい良いGood textureしょっかん食感がわるい悪いPoor textureしょっかん食感をたのしむ楽しむEnjoy the textureしょっかん食感をくらべる比べるCompare texturesしょっかん食感をひょうげん表現するExpress the textureなめらか滑らかなしょっかん食感Smooth textureぱりっとパリッとしたしょっかん食感Crispy textureもちもちモチモチのしょっかん食感Chewy textureしょっかん食感をかいぜん改善するImprove the textureしょっかん食感がだいじ大事Texture is important
Wiktionary definitions (experimental)
Example sentences
2 results
The bread I got from my neighbor, Mr. Yamada, had a soft texture, and my father, who prefers hard bread, was sure to dislike it.