Lingaku- fermented Chinese alcoholic beverage (esp. Shaoxing wine)ラオチュー is the Chinese namefrom Chinese "lǎojiǔ"see also 紹興酒
- old alcoholonly applies to ろうしゅ
noun (common) (futsuumeishi)
Forms
Generated definitions (experimental)
- fermented Chinese alcoholic beverage (esp. Shaoxing wine)
- old alcohol
This meaning refers to a type of traditional Chinese rice wine that is often used in cooking and for drinking. It has a unique flavor and is commonly associated with Chinese cuisine.
Fermented Chinese wine is an essential ingredient in Chinese cooking.
This meaning indicates a general term for aged or matured alcoholic beverages, emphasizing that they have been stored for a long time, which can enhance their flavor.
Generated collocations (experimental)
ろうしゅ老酒をのむ飲むto drink old alcoholりょうり料理にろうしゅ老酒をつかう使うto use old alcohol in cookingろうしゅ老酒のかおり香りthe aroma of old alcoholろうしゅ老酒とりょうり料理old alcohol and foodろうしゅ老酒でまりねマリネするto marinate with old alcoholろうしゅ老酒をたのしむ楽しむto enjoy old alcoholろうしゅ老酒はからくち辛口old alcohol is dry (referring to its taste)とくせい特製ろうしゅ老酒special old alcoholろうしゅ老酒のふうみ風味the flavor of old alcoholろうしゅ老酒をぷれぜんとプレゼントするto gift old alcohol