むのうやくやさい

    noun (common) (futsuumeishi)
  1. organically produced vegetables
Forms
Generated definitions (experimental)
  1. organically produced vegetables
  2. This term refers to vegetables that are grown without the use of synthetic pesticides, fertilizers, or other chemical inputs. They are considered healthier and more environmentally friendly.
    Organically produced vegetables are considered good for the body.
Generated collocations (experimental)
to grow organically produced vegetablesto buy organically produced vegetablesproduction of organically produced vegetablescontract for organically produced vegetablesto eat organically produced vegetablesmarket for organically produced vegetablesdishes made with organically produced vegetablesnutritional value of organically produced vegetablesbenefits of organically produced vegetablessale of organically produced vegetables