Lingaku- deep-fried Chinese pastry (sweetened with jiaogulan)
noun (common) (futsuumeishi)
Forms
Generated definitions (experimental)
- deep-fried Chinese pastry (sweetened with jiaogulan)
This refers to a type of pastry commonly found in Chinese cuisine that is prepared by deep frying and has a sweet flavor profile due to the addition of jiaogulan, a herb known for its sweetness.
Generated collocations (experimental)
とうくだもの唐果物をたべる食べるto eat deep-fried Chinese pastryとうくだもの唐果物をつくる作るto make deep-fried Chinese pastryあまい甘いとうくだもの唐果物sweet deep-fried Chinese pastryとうくだもの唐果物のれしぴレシピrecipe for deep-fried Chinese pastryとうくだもの唐果物をていくあうとテイクアウトするto take out deep-fried Chinese pastryとうくだもの唐果物をちゅうもん注文するto order deep-fried Chinese pastryにんき人気のとうくだもの唐果物popular deep-fried Chinese pastryあたらしい新しいとうくだもの唐果物のみせ店new deep-fried Chinese pastry shopとうくだもの唐果物とちゃ茶deep-fried Chinese pastry and tea