- freshly harvested adzuki beans
noun (common) (futsuumeishi)
Forms
Generated definitions (experimental)
- freshly harvested adzuki beans
This term refers specifically to adzuki beans that are harvested when they are young and fresh. They are often used in various Japanese dishes, particularly in sweets and desserts.
Generated collocations (experimental)
しんあずき新小豆をつかう使うto use freshly harvested adzuki beansしんしょうず新小豆のにもの煮物stewed freshly harvested adzuki beansしんあずき新小豆をゆでる茹でるto boil freshly harvested adzuki beansしんしょうず新小豆のあまなっとう甘納豆sweetened adzuki beansしんしょうず新小豆のけえきケーキadzuki bean cakeしんしょうず新小豆のあん餡adzuki bean pasteしんしょうず新小豆のすうぷスープadzuki bean soupしんあずき新小豆をさいばい栽培するto cultivate freshly harvested adzuki beansしんあずき新小豆がはいった入ったおしるこお汁粉red bean soup with freshly harvested adzuki beansしんしょうず新小豆のわがし和菓子Japanese sweets made with freshly harvested adzuki beans
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