おとおし

    noun (common) (futsuumeishi)
  1. appetizer; starter; hors d'oeuvre
Forms
  • おとおし
  • おとおし
  • おとおし
Generated definitions (experimental)
  1. appetizer; starter; hors d'oeuvre
  2. This term refers to small dishes served before the main meal, typically in Japanese restaurants, to complement drinks or stimulate the appetite.
Generated collocations (experimental)
Example sentences
1 result
Yes, it's an appetizer.