noun (common) (futsuumeishi)
  1. leaf mustard (Brassica juncea var. integrifolia); mustard greensword usually written using kana alone
Forms
  • たかなタカナ
  • タカナ
Generated definitions (experimental)
  1. leaf mustard (Brassica juncea var. integrifolia); mustard greens
  2. Refers to a variety of leafy green vegetables often used in Japanese cuisine, particularly for their flavor and nutritional benefits.
    Leaf mustard is often used in ohitashi (blanched and seasoned vegetables).
Generated collocations (experimental)
Wiktionary definitions (experimental)
  1. から.