ちだい
- crimson sea bream (Evynnis japonica)word usually written using kana alone
noun (common) (futsuumeishi)
Forms
Generated definitions (experimental)
- crimson sea bream (Evynnis japonica)
This refers to a specific type of fish known for its vibrant red color and is often prized in Japanese cuisine for its taste. It is commonly used in various dishes, particularly seafood presentations.
Generated collocations (experimental)
ちだいをたべる食べるto eat crimson sea breamちだいのさしみ刺身sashimi of crimson sea breamちだいのにつけ煮付けsimmered crimson sea breamちだいをやく焼くto grill crimson sea breamちだいのしじょうかかく市場価格market price of crimson sea breamちだいをつる釣るto catch crimson sea breamちだいのぎょかくりょう漁獲量catch volume of crimson sea breamちだいのれしぴレシピrecipe for crimson sea breamちだいのしゅん旬seasonality of crimson sea breamちだいをつかった使ったりょうり料理dishes made with crimson sea bream