まめみそ

    noun (common) (futsuumeishi)
  1. soybean misosee also
Forms
  • まめみそ
  • まめみそ
  • まめみそ
Generated definitions (experimental)
  1. soybean miso
  2. This refers to a type of miso paste made primarily from soybeans. It is often used in Japanese cuisine for soups, marinades, and sauces, providing a rich umami flavor.
Generated collocations (experimental)