This refers to the process by which a liquid or gas enters a substance, typically through small openings or pores. It can be used in contexts such as environmental science or filtration processes.

This meaning conveys the idea of a substance spreading throughout or penetrating another material. It is often used in discussions regarding chemistry or biology.

This term describes the process where a substance (like moisture or sap) oozes out from tissues or materials, usually referring to biological or natural contexts.

This meaning is chiefly used in the context of liquids moving slowly through a filter or porous material, especially in processes like brewing coffee or filtration.

This refers to the process of a gas escaping from a container or spreading out into an area, typically used in scientific discussions about gases.

This meaning pertains to the process of removing a substance from a mixture or environment, often used in cooking, chemistry, or medicine.