きす

Frequency rank: 2,464.
    noun (common) (futsuumeishi)
  1. sillago (any fish of genus Sillago, esp. the Japanese whiting, Sillago japonica)word usually written using kana alone鼠頭魚 is gikun
Forms
  • きすFrequency rank: 2,464.
  • 【きす】【キス】
  • 【きす】【キス】
  • キスFrequency rank: 3,887. – 3,889.
Generated definitions (experimental)
  1. sillago (any fish of genus Sillago, esp. the Japanese whiting, Sillago japonica)
    2. This term specifically refers to a type of fish known for its flavorful meat and is often used in culinary contexts. It can refer to both the general genus and the specific species commonly found in Japan.
    This fish can be eaten as sashimi.
    The fisherman left early in the morning to catch sillago.
Generated collocations (experimental)
grilled sillago with saltsillago tempurato catch sillagoflesh of the sillagosillago cuisinefresh sillagoto eat sillago as sashimidried sillagocharm of the sillagoto eat sillago
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