くずあん

    noun (common) (futsuumeishi)
  1. kudzu sauce
Forms
  • くずあん
  • くずあん
  • くずあん
Generated definitions (experimental)
  1. kudzu sauce
  2. This refers to a sweet sauce made from kudzu starch, often used in Japanese desserts. It has a gelatinous texture and a subtle sweetness, making it perfect for drizzling over various sweets or as a component in traditional dishes.
Generated collocations (experimental)
Wiktionary definitions (experimental)
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