- kimchi; kimcheefood, cookingsee also キムチ
noun (common) (futsuumeishi)
Forms
Generated definitions (experimental)
- kimchi; kimchee
This refers to a traditional Korean side dish made from fermented vegetables, usually including napa cabbage and Korean radishes, seasoned with various spices. It is often served with meals in Asian cuisine.
I made kimchi for dinner last night.
Generated collocations (experimental)
ちょうせんつけ朝鮮漬けをつくる作るto make kimchiてづくり手作りのちょうせんつけ朝鮮漬けhomemade kimchiちょうせんつけ朝鮮漬けをたべる食べるto eat kimchiつらい辛いちょうせんつけ朝鮮漬けspicy kimchiちょうせんつけ朝鮮漬けのれしぴレシピrecipe for kimchiごはんご飯とちょうせんつけ朝鮮漬けrice and kimchiでんとうてき伝統的なちょうせんつけ朝鮮漬けtraditional kimchiびびんばビビンバにちょうせんつけ朝鮮漬けkimchi in bibimbapちょうせんつけ朝鮮漬けがすき好きI like kimchiちょうせんつけ朝鮮漬けといっしょに一緒にtogether with kimchi
Wiktionary definitions (experimental)
Lingaku