【こめ】

Frequency rank: 4,787. – 4,789.
    noun (common) (futsuumeishi)
  1. (husked grains of) rice
  2. staple (product, etc.); necessity
Forms
  • 【こめ】【めめ】【コメ】Frequency rank: 4,787. – 4,789.
  • こめ
  • めめFrequency rank: 51,357. – 52,626.
  • コメFrequency rank: 29,319. – 29,535.
Generated definitions (experimental)
  1. (husked grains of) rice
    2. This meaning refers specifically to the edible grains that come from rice plants, which are a primary food source in many cultures and cuisines.
    Once the rice is cooked, let's prepare a dish using the rice.
    Last night's dinner was a curry made with rice.
  2. staple (product, etc.); necessity
    3. This meaning indicates that the item is essential or a basic necessity, often used in the context of food or resources that people rely on regularly.
    Rice is an indispensable ingredient as a staple food in many countries.
    He buys rice every month as a necessity for his household.
Generated collocations (experimental)
to cook ricewhite ricebrown ricerice dishrice-producing regionprice of riceto eat riceconsumption of riceto grow ricenational staple foodquality of ricerice shopto wash ricerice flournutritional value of rice
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