- infusion of kudzu, cinnamon, etc., used as an antifebrile, for hangovers, etc.
noun (common) (futsuumeishi)
Forms
Generated definitions (experimental)
- infusion of kudzu, cinnamon, etc., used as an antifebrile, for hangovers, etc.
This term refers to a traditional herbal remedy often used in Japanese medicine. It is typically taken to alleviate fevers, cold symptoms, or hangover discomfort, showcasing its role in promoting recovery.
Generated collocations (experimental)
かっこんゆ葛根湯をのむ飲むto drink kudzu root decoctionかっこんゆ葛根湯をつくる作るto prepare kudzu root decoctionかっこんゆ葛根湯をふくよう服用するto take kudzu root decoctionかっこんゆ葛根湯をたのむ頼むto request kudzu root decoctionかぜ風邪のとき時にかっこんゆ葛根湯をのむ飲むto drink kudzu root decoction when having a coldずつう頭痛にかっこんゆ葛根湯をつかう使うto use kudzu root decoction for headachesかんぽうやく漢方薬としてのかっこんゆ葛根湯kudzu root decoction as a herbal medicineかっこんゆ葛根湯をためす試すto try kudzu root decoctionかっこんゆ葛根湯をおすすめするto recommend kudzu root decoctionおさけお酒のあとに後にかっこんゆ葛根湯をのむ飲むto drink kudzu root decoction after drinking alcohol
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