しらたまこ

    noun (common) (futsuumeishi)
  1. refined rice flour; rice flour for dumplingssee also
Forms
  • しらたまこ
  • しらたまこ
Generated definitions (experimental)
  1. refined rice flour
  2. This meaning refers to a type of flour made from finely ground rice, commonly used in various Asian recipes, particularly for making dumplings and desserts.
  3. rice flour for dumplings
  4. This emphasizes the specific use of the flour in making dumplings, highlighting its texture and properties that make it suitable for this purpose.
Generated collocations (experimental)
Wiktionary definitions (experimental)
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