coriander (Coriandrum sativum); cilantro; dhania; Chinese parsleysee also 香菜
Forms
コリアンダーFrequency rank: 54,044. – 55,693.
Generated definitions (experimental)
coriander (Coriandrum sativum)
This refers to the fresh herb commonly used in cooking, known for its distinctive aroma and flavor. It’s often used in various cuisines around the world, especially in Asian, Mediterranean, and Latin American dishes.