タン

Frequency rank: 4,076. – 4,079.
    noun (common) (futsuumeishi)
  1. soupfrom Chinese "tāng"
Forms
  • タンFrequency rank: 4,076. – 4,079.
  • タンFrequency rank: 20,147. – 20,238.
Generated definitions (experimental)
  1. soup
  2. Refers to a liquid dish that is typically made by boiling meat, fish, or vegetables in water, often served as a starter or main course.
Generated collocations (experimental)