- Chinese sugarcane (Saccharum sinense)see also 竹糖
noun (common) (futsuumeishi)
Forms
Generated definitions (experimental)
- Chinese sugarcane (Saccharum sinense)
This term refers to a type of sugarcane native to China. It is often used in culinary contexts, such as in the production of sugar, juices, and other food products.
Generated collocations (experimental)
たけしょ竹蔗のじゅうすジュースsugarcane juiceたけしょ竹蔗をつかった使ったりょうり料理dishes made with sugarcaneたけしょ竹蔗のさいばい栽培cultivation of sugarcaneたけしょ竹蔗はたけ畑sugarcane fieldたけしょ竹蔗からつくる作るto make from sugarcaneあまい甘いたけしょ竹蔗sweet sugarcaneたけしょ竹蔗のしる汁juice of sugarcaneたけしょ竹蔗をたべる食べるto eat sugarcaneたけしょ竹蔗のかわ皮skin of sugarcaneたけしょ竹蔗のふうみ風味flavor of sugarcane