パンチャン
- banchan; side dishes accompanying a typical Korean mealword usually written using kana alonefrom Korean "undefined"
noun (common) (futsuumeishi)
Forms
Generated definitions (experimental)
- side dishes accompanying a typical Korean meal
This word refers specifically to the small plates of various side dishes served alongside the main dish in a traditional Korean meal. These dishes often complement the flavors of the main course and add variety to the dining experience.
When eating Korean cuisine, several side dishes are served on the table.
The side dishes include kimchi and namul.
Generated collocations (experimental)
ぱんちゃんパンチャンをたべる食べるto eat banchanおかずとしてぱんちゃんパンチャンbanchan as a side dishぱんちゃんパンチャンをえらぶ選ぶto choose banchanたよう多様なぱんちゃんパンチャンvariety of banchanつらい辛いぱんちゃんパンチャンspicy banchanごはんご飯とぱんちゃんパンチャンrice and banchanかていりょうり家庭料理のぱんちゃんパンチャンhomemade banchanぱんちゃんパンチャンのもりあわせ盛り合わせassorted banchanつめたい冷たいぱんちゃんパンチャンcold banchanぱんちゃんパンチャンをおかわりするto refill banchan
Lingaku