けいかちんしゅ

    noun (common) (futsuumeishi)
  1. Cassia wine; osmanthus winefood, cooking
Forms
  • けいかちんしゅ
  • けいかちんしゅ
Generated definitions (experimental)
  1. Cassia wine; osmanthus wine
  2. This refers to a type of sweet alcoholic beverage made with osmanthus flowers, often enjoyed for its aromatic qualities and is sometimes used in cooking or as a dessert wine.
Generated collocations (experimental)