- Cassia wine; osmanthus winefood, cooking
noun (common) (futsuumeishi)
Forms
Generated definitions (experimental)
- Cassia wine; osmanthus wine
This refers to a type of sweet alcoholic beverage made with osmanthus flowers, often enjoyed for its aromatic qualities and is sometimes used in cooking or as a dessert wine.
Generated collocations (experimental)
けいかちんしゅ桂花陳酒をのむ飲むto drink osmanthus wineけいかちんしゅ桂花陳酒のつくり作りかた方how to make osmanthus wineけいかちんしゅ桂花陳酒をたのしむ楽しむto enjoy osmanthus wineけいかちんしゅ桂花陳酒のかおり香りthe aroma of osmanthus wineけいかちんしゅ桂花陳酒のとくちょう特徴characteristics of osmanthus wineじかせい自家製けいかちんしゅ桂花陳酒homemade osmanthus wineしょくじ食事とけいかちんしゅ桂花陳酒food and osmanthus wineけいかちんしゅ桂花陳酒をりょうり料理につかう使うto use osmanthus wine in cookingけいかちんしゅ桂花陳酒のれきし歴史history of osmanthus wineけいかちんしゅ桂花陳酒のこうか効果effects of osmanthus wine