天かす【てんかす】
- tenkasu; crunchy bits of fried batter left after cooking tempurasee also 天ぷら
noun (common) (futsuumeishi)
Forms
Generated definitions (experimental)
- crunchy bits of fried batter left after cooking tempura
This refers to the small, crispy fragments that result from frying tempura. They are often used as a topping for various dishes to add texture and flavor.
Generated collocations (experimental)
てんかす天かすをつかう使うto use tenkasuてんかす天かすをとっぴんぐトッピングするto top with tenkasuてんかす天かすいり入りのうどんudon with tenkasuてんかす天かすのふうみ風味flavor of tenkasuてんかす天かすのさくさくサクサクかん感crunchiness of tenkasuてんかす天かすをいれた入れたみそしる味噌汁miso soup with tenkasuてんかす天かすごはんご飯rice with tenkasuてんかす天かすをちらす散らすto sprinkle tenkasuてんかす天かすのけんこう健康こうか効果health benefits of tenkasuてんかす天かすのりょうり料理dishes with tenkasu
Lingaku