ぎゅうひ

    noun (common) (futsuumeishi)
  1. type of soft Japanese confectionery made with rice flour (somewhat similar to Turkish delight)orig. written as 牛皮see also
Forms
  • ぎゅうひ
  • ぎゅうひ
Generated definitions (experimental)
  1. type of soft Japanese confectionery made with rice flour (somewhat similar to Turkish delight)
  2. This refers to a specific type of sweet in Japanese cuisine that has a soft and chewy texture, made primarily from rice flour and sugar. It is often enjoyed during tea ceremonies or as a treat.
Generated collocations (experimental)
Wiktionary definitions (experimental)
  1. .きごうきごうきごうきごう.