Lingaku- type of soft Japanese confectionery made with rice flour (somewhat similar to Turkish delight)orig. written as 牛皮see also 求肥飴
noun (common) (futsuumeishi)
Forms
Generated definitions (experimental)
- type of soft Japanese confectionery made with rice flour (somewhat similar to Turkish delight)
This refers to a specific type of sweet in Japanese cuisine that has a soft and chewy texture, made primarily from rice flour and sugar. It is often enjoyed during tea ceremonies or as a treat.
Generated collocations (experimental)
ぎゅうひ求肥をたべる食べるto eat gyuhiぎゅうひ求肥のあん餡gyuhi with fillingぎゅうひ求肥のつくり作りかた方how to make gyuhiぎゅうひ求肥をつかった使ったわがし和菓子Japanese sweets made with gyuhiぎゅうひ求肥のぱふぇパフェgyuhi parfaitぎゅうひ求肥をおくる贈るto gift gyuhiきせつ季節のぎゅうひ求肥seasonal gyuhiぎゅうひ求肥のつつみ包みwrapped gyuhiぎゅうひ求肥をおみやげお土産にするto make gyuhi a souvenirぎゅうひ求肥とまっちゃ抹茶gyuhi and matcha
Wiktionary definitions (experimental)