LingakuFrequency rank: 28,209. – 28,410.
- katsuobushi; small pieces of sliced dried bonitofood, cooking
noun (common) (futsuumeishi)
Forms
Generated definitions (experimental)
- small pieces of sliced dried bonito
This refers to the product made from bonito fish that has been smoked, dried, and fermented. It is commonly used in Japanese cuisine as a flavoring agent, particularly in stocks and soups.
Dried bonito is used in miso soup.
I added dried bonito to the seasoned rice.
Generated collocations (experimental)
かつおぶし鰹節をつかう使うto use katsuobushiかつおぶし鰹節がはいった入ったりょうり料理dish containing katsuobushiかつおぶし鰹節のだし出汁broth made from katsuobushiかつおぶし鰹節をけずる削るto shave katsuobushiかつおぶし鰹節のふうみ風味flavor of katsuobushiかつおぶし鰹節をとっぴんぐトッピングするto top with katsuobushiかつおぶし鰹節とこんぶ昆布katsuobushi and kelpかつおぶし鰹節のうま旨み味umami of katsuobushiかつおぶし鰹節としょうゆ醤油katsuobushi and soy sauceかつおだしbonito broth
Wiktionary definitions (experimental)
Example sentences
3 results
The way my husband likes onigiri is extremely unusual. You first mix rice with one bag of unflavoured katsuobushi, then you grab some salt with your hands and squeeze it to shape.